Corporate Manpower Services India - DUAA Group
Urgently Required
Head Bakery and Pastry Chef
For 5-star restaurants and hotels In KSA..
Job Description:
- Prepare a wide variety of goods such as cakes, cookies, pies, bread, etc. following traditional and modern recipes
- Create new and exciting desserts to renew our menus and engage the interest of customers
- Decorate pastries using different icings, toppings, etc. to ensure the presentation will be beautiful and exciting
- Monitor stocks for baking ingredients such as flour, sugar, etc. and make appropriate orders within budget
- Check the quality of material and condition of equipment and devices used for cooking
- Guide and motivate pastry assistants and bakers to work more efficiently
- Identify staffing needs and help recruit and train personnel
- Maintain a lean and orderly cooking station and adhere to health and safety standards.
Requirements
- Proven experience as Pastry Chef, baker, or relevant role.
- Great attention to detail and creativity
- Organizing and leadership skills
- Willingness to replenish professional knowledge
- In-depth knowledge of sanitation principles, food preparation, and baking techniques, and nutrition
- Working knowledge of baking with ingredient limitations (pastries that are gluten-free, sugarless, etc.)
- Certificate in culinary arts, pastry-making, baking or relevant field
- Must have GCC experience or Gulf return.
- Must know European desserts, Bakery, and Pastries.
Employment Type: Full Time, Permanent
Industry: Hospitality
Functional Area: Hotel Management
Experience: 5 - 10 years.
Location: Saudi Arabia (Saudi Arabia, Saudi Arabia)
Salary: Benefits provided by the company:- SAR 10,000-15,000 + Accommodation + Transportation + Food
Interested candidates kindly share your CV by email.
MS Shruti Kadam
Ph.: 91 8454094594
