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STAFF COOK
Job Code: MALDIVES0004 / STAFF COOK
Job Location:
Maldives
Job Description:
(FACORY EMPLOYEES COOK)
SALARY : US$350/month+ Overtime+Free Food & Accommodation.
Visa : Work Permit
Process Time: 15days
Interview : CV or Telephonic.
SERVICE CHARGE : APPLICABLE
Candidate Requirement
Cleaning and seasoning meats.
Ensuring all the ingredients are fresh.
Washing, chopping, shredding, and grating ingredients as requested by the Head Chef.
Plating and garnishing the food items..
Qualification:
10+2 in , Diploma in Education, Graduate in Management with Bachelor in Hotel Management & Catering Techn
Compensation Details
Salary:
3.00 Lakh to 3.45 Lakh (Indian Rupees) per annum
ReliJobs Kayalvizhi No 1/55 Flat 3 Pillaiyar Kovil Street, Chennai (Madras), Tamil Nadu
India Phone: 8438563975
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Job Ad publication date: 27 Oct 2022
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Disclaimer
Job Advertisements on CareerAge.com are sourced from various employers and media. CareerAge.com makes no warranties about the Advertiser's authenticity, accuracy, reliability, completeness, or timeliness of the material, services, software, text, graphics and links. The Job Advertisements do not constitute advice and should not be relied upon in making (or refraining from making) any decision. The individual would have to conduct his/her own background checks on the bonafide nature of the Advertisers as well as the Job Advertisements, and must exercise utmost caution before getting into any kind of monetary transactions/agreements with the Advertisers. CareerAge.com shall not be liable in the event of any monetary/financial loss or any other loss incurred/suffered by the individual on account of his/her own decision in this regard.